Sustainable Healthy Diets
Discover how your food choices affect the climate and explore practical ways to reduce your environmental impact through more sustainable eating habits.
Research Paper on Quantitative Water Use in Finfish Aquaculture Using Life Cycle Assessment
Current status and future research needs on the quantitative water use of finfish aquaculture using Life Cycle Assessment: A systematic literature review.
BlueGreenFeed
Synergy of blue and green sectors for resilient biomass production and processing to develop sustainable feed ingredients for European aquaculture.
Nordic Nutrition Recommendations
The latest Nordic Nutrition Recommendations combine evidence-based guidance on healthy eating with environmental sustainability.
Food Systems in the Nordic Countries
Learn about initiatives and actions that support sustainable and healthy food systems across the Nordic countries.